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Our Famous

STARTERS

 
 

Our executive chefs Raul Avilla & Jose Castro at Marvin Gardens has prepared some delicious starters for every taste. Try some of our home made soups made from fresh ingredients or some of our refreshing salads. Bon appetit!

SOUPS

MINESTRONE

Your choice of fresh bread baguette or sliced sourdough loaf and butter
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MEXICAN TORTILLA SOUP

made with chicken breast, fresh tomatoes, cilantro, black beans, corn, Mexican cheeses and spices. Served with fresh Avocado, cheese and our house-made tortilla chips
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CREAM OF MUSHROOM

Made with fresh tomatoes, herbs, garlic, onions, and light cream
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CHICKEN NOODLE

made with fresh chicken breast, chef’s choice of noodles, celery,...
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MINESTRONE SOUP

made with red kidney beans, carrots, celery, onions, garbanzo...
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CORN CHOWDER

Made with sweet Corn, red and green bell peppers, carrots, white...
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MANHATTAN CLAM CHOWDER

made with fresh clams, tomatoes, red peppers, cream, onions,...
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CHICKEN POT PIE SOUP

serve with pastry puffs made with fresh chicken cubes, carrots,...
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TOMATO BISQUE

Tomatos, onion, herbs, garlic and light cream
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LOBSTER BISQUE

Made with fresh lobster meat, heavy cream and chef’s secret...
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TOMATO BISQUE

Made with fresh tomatoes, herbs, garlic, onions, and light cream
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TORTILLA SOUP

made with chicken breast, fresh tomatoes, cilantro, black beans,...
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SPLIT PEA

Made with Split Peas, celery, onions, carrots, veggie stock,...
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NEW ENGLAND CLAM CHOWDER

made with fresh clams, cream, bacon, red potatoes, fresh cracked...
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BUTTERNUT SQUASH SOUP

made with fresh butternut Squash, Cream, potatoes, Chefs seasoned...
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SALADS

MEXICAN CAESAR SALAD

massaged kale with galla apples, fetta cheese, cranberries, organic quianoa, walnuts served with oil and vinaigrette
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HARVEST SALAD

Caramelized walnuts, dried cranberries, sliced green apples, green grapes, mandarins, chopped tomatoes and crumbled blue cheese over a bed of spring mix
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CAESAR SALAD

Romaine lettuce, croutons, Kalamata olives, parmesan cheese,...
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BABY ARUGULA SALAD

with toasted fennel seeds, bottom mushrooms, cherry tomatoes,...
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THAI PEANUT SALAD

Romaine, red bell peppers, red onions, carrots, cilantro, cabbage,...
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CHINESE CHICKEN SALAD

made with oven roasted Chicken, cabbage, carrots, mandarin oranges,...
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PEAR & WALNUT SALAD

Sliced strawberries, sliced pears, chopped caramelized walnuts,...
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POTATO SALAD

Made with russet potatoes, salt, hard boiled eggs, red onion, celery, baby dill pickles fresh parsley, mayonnaise, mustard, and black pepper.
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MEXICAN CAESAR SALAD

Chopped romaine, organic black beans, fresh corn, queso fresco, chopped tomatoes, crispy tortilla chips with homemade chipotle caesar dressing
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HOUSE SALAD

Shredded carrots, thinly sliced onions, artichoke hearts, cherry...
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INSALATA CAPRESE SALAD

Vine-ripened tomatoes, fresh mozzarella cheese, fresh basil leaves...
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VEGAN SALAD

Tofu, green beans, asparagus, red potatoes, cherry tomatoes,...
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WAKAME SALAD

Japanese Salad with wakame seaweed, cucumber, salt, rice wine...
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CRANBERRY ALMOND SALAD

Made with organic spinach, cranberries, freshly toasted almonds,...
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MACARONI SALAD

Made with classic macaroni, mayonnaise, celery, green onions, mustard, onion powder, salt and pepper, hard boiled eggs, paprika for garnish..
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MEDITERRANEAN PASTA SALAD

Made with bow tie pasta, grape tomatoes, garlic, Kalamata olives, Black pepper, Olive oil, Red wine vinegar, Feta cheese, cucumber, and red onion.
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Our Famous

BREAKFAST MENU

 
 
 
 

All breakfast packages are priced Individually and includes seasonal Fresh cut fruit and freshly squeezed orange juice. Breakfast items can be substituted with egg whites or Gluten free /Dairy free products for an additional charge. Coffee not included with breakfast only orange juice.

CONTINENTAL BREAKFAST

An assortment of muffins, pastries, bagels, and freshly brewed coffee
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AMERICAN BREAKFAST - TRADITIONAL SCRAMBLED

Classic scrambled eggs, cheese on the side. Served with Nitman Ranch Bacon, Sausage, Roasted Potatoes (sautéed with bell peppers, and onions), Choice of assorted toast or (mini butter croissants $2.00 extra)

MARVIN GARDENS HANDCRAFTED QUICHE

Choose between Ham, bacon, Sun-dried tomato and spinach (v) 3-cheese (V), green Chile (V), or broccoli. (V) Can be made gluten free
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BUTTER CROISSANT BREAKFAST SANDWICHES

Individual butter croissants made with scrambled eggs, Swiss cheese, Black forest Ham, bacon, sausage patties, or a Veggie option of Scrambled eggs, sautéed spinach, mushrooms, and Swiss Cheese. Served with our house made Potatoes
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AMERICAN-STYLE OMELETS

All Served with White or Wheat bread, butter, preserves and Shredded Hash browns
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PARIS PARFAIT YOGURT​

Layers of Strawberry & Vanilla yogurts, topped with diced fresh fruit and seasonal berries. Option of building your own Parfaits or pre-made yogurt cups. Accompanied by muffins & scones
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HUEVOS RANCHEROS

Crispy tortilla over easy eggs topped with a salsa a la Mexicana and Queso Fresco, served with Refried Beans (S) (P) (V)​
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BREAKFAST BURRITOS

Meat and vegetarian breakfast burritos come cut in half and served with fresh salsas, freshly sluiced fruit and orange juice.​

MARINA BREAKFAST​

Nova lox sliced salmon, hard boiled eggs, capers, sliced onion, lemon wedges, cucumber; Served with Bagels and cream cheese​
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FAMILY-STYLE BREAKFAST​

Served with Crispy Bacon, Sausage, and choice of Belgium Waffles: served with whipped cream, butter, warm home-made strawberry compote, syrup, Buttermilk, or Stuffed Blueberries Pancakes: served with Maple syrup, whipped cream, home-made strawberry compote or Crepes: choice of Nutella & Banana or Strawberry & Nutella; accompanied by whipped cream​
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Delightful...

HANDCRAFTED SANDWICHES

 
 
 
 

All Entrée 15-Person minimum and are accompanied by a salad of your choice. Option to change sides available. All include chips or salad.

CALIFORNIA TURKEY SANDWICH

Tasty with almond and halzelnut notes and pineapple plus papaya soft aroma.​
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PREMIUM ROAST BEEF​

Roast beef, pepper-jack Cheese, caramelized onions, roasted bell peppers, honey-mustard spread on kaiser roll​
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OVEN ROASTED LEMON CHICKEN​

Lemon- peppered chicken breast, tomato, coleslaw, monterrey jack cheese on french baguette​
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OVEN ROASTED TURKEY​

Roasted turkey, lettuce, tomato, cheddar cheese on sliced sourdough bread​
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GRILLED VEGGIE​

Grilled vegetables, avocado, sprouts, tomato, spinach, on kaiser roll​
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OVEN ROASTED LEMON CHICKEN​

Lemon- peppered chicken breast, tomato, coleslaw, monterrey jack cheese on french baguette​
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MEDITERRANEAN SANDWICH​

Beef Strips, cucumbers, tomatoes, onion, lettuce, feta cheese, artichoke spread on herb focaccia bread​
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STEAK SANDWICH

Rib eye beef (8oz), lettuce, avocado, tomato, pesto mayonnaise on dutch crunch bread​
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ROASTED CHICKEN FOCACCIA SANDWICH

Chicken breast, ricotta cheese, zucchini, tomato, lemon- aioli zest on a focaccia bread
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CAPRESE SANDWICH

Mozzarella cheese, tomatoes, fresh basil aioli on focaccia bread
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Delightful...

American Cuisines

 

 
 
 
 

All Entrees are a 15-person minimum, and are accompanied by a side dish, side salad.

All hot entrees start at:

Chicken    Beef    Shrimp    Salmon 

Stuffed Chicken Breast

(Boneless Chicken breast stuffed with mozzarella cheese, asparagus, roasted red peppers topped with a Hollandaise Sauce).
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Roasted Oven Chicken

(marinated chicken breast, herbs with a Sherry Wine brown sauce).
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Tri-Tip

(Marinated with olive oil, spices, garlic, with Cabernet Mushroom Sauce).
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Azurri Chicken

(boneless chicken breast stuffed with mozzarella cheese, plum tomatoes, basil, garlic, topped with a white wine sauce)
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Roasted Lemon Herb Chicken

(whole chicken marinated with herbs, & lemon zest, topped with a Lemon sauce on the side).
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Pan Seared Sole Fish

(Stuffed with baby spinach and shrimp with lime butter sauce)
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Grilled Citrus Salmon

(Salmon with a Citrus butter sauce)
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Chicken Gordon-Bleu Chicken

boneless chicken breast stuffed with Ham, cheese, and crusted with panko bread, topped with a Chipotle Creamy sauce. Served with AllCountry Chipotle Mashed Potatoes
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Shrimp Scampi

(Prawns sautéed in garlic, lemon and white wine)
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Chef Inspired Meatloaf

topped with a Hearty gravy sauce
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Delightful...

French Cuisines

 
 
 
 
 
 

All Entrée 15-Person minimum, and are accompanied by a side dish, salad.

Traditional Coq Au Vin

Chicken 1/4 Leg marinated with herbs, served with Pinot Noir wine sauce, shallots, onion, celery, bay leaves, mushroom and garlic.
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Chicken Stuffed Mushroom Duxelle

Boneless chicken breast stuffed with mushrooms, spinach, gouda cheese, topped with a Wild Mushroom Red Wine Sauce.
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Beef Coq Au Vin

tender beef marinated with herbs, topped with a red wine sauce, shallots, onions, carrots, celery, bay leaves, mushrooms and garlic
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Chicken Tarragon

Chicken breast marinated with tarragon, garlic, olive oil with saffron and white wine sauce
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Provencal-Beef Bourguigon

Carrots, yellow onion, garlic, red wine, beef broth, tomato paste, thyme, bay leaves, mushrooms
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Petit Tender of Beef

With Shallots, in a cognac cream sauce.
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Tofu Coq Au Vin

Deep fried tofu, mushrooms, dice carrots, pearl onion, bay leaves, red wine, vegetable stock and parsley
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French Pan-Seared Sole Fish

Topped with Champagne Sauce
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Grilled Vegetable Casserole

Fresh green beans, medley vegetables, tomato paste, and plum tomatoes, garlic, and onion). Stuffed Pork Tenderloin with Apples & Golden raisin topped with a Mango Chutney
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Delightful...

Masala Cuisines

 
 
 
 
 
 
 

All Entrée 15-Person minimum, and are accompanied by side dish, side salad.

Tandoori Chicken

Oven roasted chicken marinated in yogurt and spices
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Chicken Bombay

Chicken thigh with spicy curry sauce
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Chicken Vindaloo

Chicken tight marinated with a hot and spicy sauce
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Indian Biryani

Chicken thigh slowly cooked with basmati rice, saffron, plain yogurt, herbs and cumin)
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Prawn Vindaloo

Prawns and potatoes sautéed in a hot and spicy sauce
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Spicy Stew Veggie Potato

Chicken thigh marinated in a hot & spicy sauce
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Aloo Gobi

Delightful...

Italian Cuisines

 
 
 
 
 
 
 
 

A 15-Person Minimum…Entrees include side dish, side salad, Grissini or garlic bread.

Chicken Florentina

Chicken breast stuffed with tomatoes, spinach, shallots, garlic, and Italian bread crumbs with Florentine Sauce
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Chicken Marsala

Seared breast of Chicken with marsala Mushroom Sauce, accompanied by roasted garlic potatoes
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Chicken Ala Parmigiana

Breaded turkey or Chicken breast topped with Mozzarella cheese and a tomato basil marinara sauce, accompanied with Herb Spaghetti
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Chicken Picatta

Chicken breast served with white wine sauce butter caper lemon sauce, accompanied by herb spaghetti tossed in olive oil
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Saltimbocca Roasted Chicken

Baked Italian seasoned chicken wrapped with prosciutto and sage, topped with Marsala Sauce and accompanied with Celery Root Puree
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Tri-Tip with Mushroom Red Wine

Tri-tip marinated with fresh herbs infused with a red wine sauce
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Florence Lasagna

Choice of Ground beef, or Vegetarian with eggplant, carrots, zucchini, ricotta, Mozzarella and parmesan cheese topped with a tomato sauce
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Salmon a la Pescatorra with Cherry Caper Sauce

Chicken San Marcos

Chicken breast wrapped in prosuto seved with mushroom and prosuto sauace. oregano, dried basil, flour, parmesan cheese
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Di Marco Pasta

Juicy linguine chicken strips over linguine pasta with diced tomatoes, caper, basil, parsley, garlic, olive oil and white wine sauce
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Tofu Cacciatore

Onion, red & green bell peppers, diced tomatoes, tomato paste, garlic, dried
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Delightful...

Mediterranean Cuisines

 
 
 
 
 
 
 
 
 

All Entrée 15-Person minimum, and are accompanied by side dish, side salad.

Chicken Honey Sauce Kabobs & Rosemary

Cubes of Chicken breast marinated with herbs and olive oil, onions, bell peppers with Honey-Rosemary Sauce
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Roasted Mediterranean Pork Chops

Pork chops marinated with olive oil, oregano, parsley, lemon juice, garlic, Topped with pomegranate reduction sauce
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Mediterranean Beef Kabobs

Cubes of petit tender of beef marinated with lemon juice, parley, oregano, and garlic, with red onions, bell peppers, with a Mediterranean Sauce
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Moroccan Chickpea Tagine

Cinnamon, cumin, carrots, golden raisin, chickpeas, cayenne pepper, turmeric.
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Grilled Mediterranean Tri-Tip

Marinated with olive oil, oregano, lemon, garlic, parsley, topped with cumin infused aujus sauce
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Double Coriander Eggplant Tagine

Baby eggplant, butter squash, carrots, celery, chickpeas, candied lemon, sweet onion, garlic, ground coriander, cumin, honey, red pepper flakes, chopped tomatoes, and Finely chopped cilantro
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Delightful...

Asian Cuisines

 
 
 
 
 
 
 
 
 
 

All Entrée 15-Person minimum, and are accompanied by side dish, side salad.

Sesame Orange Chicken

Chicken thigh marinated with ginger sesame oil, corn starch with orange sauce, topped with sesame seeds
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Spicy Mongolian Beef

Tri-tip marinated with sesame oil, garlic, ginger, soy sauce, corn starch, with a Mix Vegetables (bell peppers, onion, celery, carrots, with a spicy peppers
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Beef & Broccoli

Petit tender of beef seasoning with black pepper and salt, mixed with steamed broccoli with an oyster brown sauce
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Pineapple Sweet & Sour Tofu

Cubes of pineapple and tofu with sweet and sour sauce
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Guava Glazed Baby Back Ribs

Marinated ribs with brown sugar, paprika, celery, salt, cayenne, garlic, served with a Guava Glazed Sauce
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Sweet & Sour Chicken

Cubes of thigh chicken marinated with garlic, canola oil, black pepper, served with a Sweet and Sour sauce, miring, garlic, chop suey, brown sugar, and Chinese spices
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Vegetable Chop-Suey

Mixed vegetables: celery, bell peppers, onions lynches, baby corn), served with a Chop Suey Sauce
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Chicken Teriyaki

Chicken thigh with a House made teriyaki sauce
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Salmon Teriyaki

Salmon with a house teriyaki sauce
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Korean Spicy Chicken

Chicken thigh served with a spicy sauce
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Beef Teriyaki

Petit tender of Beef with a House made Teriyaki Sauce
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Korean Short Ribs

Ribs marinated with brown sugar, soy sauce, black pepper and garlic
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Chap Chee Noodles

Bell peppers, onion, bell peppers, sliced carrots, green onion, Napa cabbage, fresh spinach, chap chee noodles, soy sauce, sesame oil, garlic, sesame seeds, sugar, black pepper, vegetable oil
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Delightful...

Mexican Cuisines

 
 
 
 
 
 
 
 
 
 
 

All Entrée 15-Person minimum. Accompanied with Rice and Beans, Mexican Salad and all condiments. 

Taco Bar

These all come with your choice of Chicken, Beef, Shrimp (+) or Pork, Vegetarian options available. Served with all the fixings: Pico de gallo, Salsas, house made chips, onions, cilantro, and lime wages.
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Homemade Enchiladas

Choice of our house made Red or Green sauce. Made with your choice of Chicken, Beef, Pork, or vegetarian. Seafood.
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Pork ribs in Chile Verde Sauce

Homemade Chile Verde sauce. Simmered for hours for that perfect verde sauce. Not too spicy, just right
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Chile Colorado

Tender Seasoned Stew Beef made with Ancho chilis, Jalapenos, and the chefs secret spices.
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House made Chile Rellenos

Hand fried Fresh Jalapenos, coated with yummy egg white and stuffed with chicken, beef or cheese.
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Traditional Chicken Mole

Homemade mole sauce made with a traditional Mexican recipe.
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Fresh Guacamole , Pico de gallo, Salsas & our housemade chips

15 person minimum
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Fajita Bar

These all come with your choice of Chicken, Beef, Shrimp (+) or Pork, Vegetarian options available. Served with all the fixings: Pico de gallo, Salsas, house made chips, onions, cilantro, and lime.
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Delightful...

Marvin Gardens Handcrafted Sushi

Cherry Blossoms

Inside: Salmon, Avocado/On Top: Tuna Masago
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Vegetarian Sushi: Avocado Roll

Soyinka Maki: Radish Pickle

MG Vegetarian Roll

Cucumber, asparagus, radish, avocado, crunchy tofu, Tempura Flakes
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The Rainbow Roll (7pcs)

Inside Roll: California Roll/On Top:4- Different kind of fish (Tuna, Salmon, ebi, white tuna)
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Mango Tango

Kappa Maki: Cucumber Rol

Asparagus Roll

California Rol

Crab meat, avocado, sesame seeds
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Philly Roll

Inside: Cream Cheese, avocado, asparagus, salmon/ On top: Fresh Salmon
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Sushi Platte #2

Includes; 20pcs Nigiri and 35pcs Special Rolls
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Sushi Platte #4

Includes; 35pcs Nigiri
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California Rolls Platter

96pcs, 72pcs, 48pcs
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Sushi Platte #1

Includes; 36pcs California Roll, 30pcs Spicy Tuna, and 30pcs Crunch Roll
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Sushi Platte #3

Includes; 12pcs Sashimi, 20pcs Nigiri, 28pcs Special Rolls
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Sushi Platte #5

Includes; 24pcs California Rolls, 18pcs Spicy Tuna Rolls, 28pcs Special Rolls
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Special Roll (7pcs)

Delightful...

After Hours in the Office

Baked Potato Bar

Choice of; Shredded Chicken, Ground Beef, Diced Seasonal Vegetables Accompanied by Mixed Cheese, Crumbled Bacon, Whipped butter, sour cream, diced tomatoes, chopped green onions, black olives.
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Fish & Chips

(Cod Fish, Cayenne pepper, brown cold beer, flour, baking powder, kosher salt, Old Bay Seasoning, Accompanied by French Fries and Coleslaw)
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American Burger Bar

Choice of; Ground Beef, Chicken Patty, Boca Patty, or Turkey Patty Accompanied by Lettuce, tomato, sliced red onion, burger buns, slice cheese, pickles, avocado, sautéed mushrooms, caramelized onion, Served with French Fries.
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Premium Salad Bar

Depending on your headcount choose two to three proteins: Tri-tip steak, Grilled chicken, Grilled Salmon, Tofu. Served Baby spinach, Organic Spring mix, and Romaine. Steamed broccoli, Cucumbers, Grape tomatoes, Organic chickpeas, Dried cranberries, Beets, Shredded carrots, Avocado, Walnuts, Crumbled feta. Served with Assorted House-made dressings
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Pasta Bar

Add Protein: Beef, Shrimp & Salmon , Tuna Steak Comes with Italian sausage, meatballs, and chicken, Marinara, alfredo, and pesto cream sauce, Choice of two pasta: spaghetti, linguine, bow tie, penne, fussily, fettucine
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Delightful...

Marvin Gardens Homemade Soups

 
 
 
 
 
 
 
 
 
 
 
 

12 oz per person at a 15-person minimum. Served with your choice of Fresh Baked
Baguette or sliced sourdough loaf and butter. If you want a soup not on our menu, our
chef is open to cooking your soup of personal choice.

Lobster bisque

Made with fresh lobster meat, heavy cream and chef’s secret seafood seasoning to give the perfect Lobster bisque flavor
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Tomato bisque

Made with fresh tomatoes, herbs, garlic, onions, and light cream.
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New England clam chowder

made with fresh clams, cream, bacon, red potatoes, fresh cracked black pepper and chefs special cream mix.
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Cream of Mushroom

Made with fresh roasted mushrooms, onion, fresh herbs, cream, and chef’s Mushroom secret sauce
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Chicken noodle

made with fresh chicken breast, chef’s choice of noodles, celery, carrots, seasoned to perfection. Low- sodium. Gluten and Dairy Free.
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Manhattan Clam chowder

made with fresh clams, tomatoes, red peppers, cream, onions, and fresh thyme boiled to perfection
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Tortilla soup

made with chicken breast, fresh tomatoes, cilantro, black beans, corn, Mexican cheeses and spices. Served with fresh Avocado, cheese and our house-made tortilla chips
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Split pea

Made with Split Peas, celery, onions, carrots, veggie stock, and fresh herbs
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Butternut squash Soup

made with fresh butternut Squash, Cream, potatoes, Chefs seasoned and pureed goodness.
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Minestrone soup

made with red kidney beans, carrots, celery, onions, garbanzo beans, house pasta, fresh herbs. Can add meat for additional charge.
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Corn chowder

Made with sweet Corn, red and green bell peppers, carrots, white onion, fresh herbs and chefs classic Chowder mix
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Chicken pot pie

serve with pastry puffs made with fresh chicken cubes, carrots, peas, cream, and chefs original pot pie seasonings. Can be made vegetarian.
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Delightful...

Marvin Gardens Homemade Pizzas

 
 
 
 
 
 
 
 
 
 
 
 
 

16”inch (12 slice per box). Can be made on gluten free crust for a small additional fee.
Traditional flavors available are: Cheese, Hawaiian, BBQ, Pepperoni, and Margarita
pizza. Comes with our house salad.

Roasted Garlic Chicken Pizza

Roasted Garlic, Chicken, spinach, Mozzarella Cheese, red onions and homemade organic tomato sauce.
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Blackberry Goat Cheese Pizza

Fresh blackberries, fennel, Goat cheese, fresh thyme and honey.
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Pesto Vegetarian

Fresh homemade pesto, Mozzarella Cheese, zucchini, red onion, mushrooms, and artichokes
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Fresh Peach and Basil Pizza

Fresh Peaches, basil, ricotta cheese, made with a homemade balsamic reduction.
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Mexican Pizza

Made with ground beef, cheddar cheese, made with a homemade chipotle sauce topped with lettuce, chopped tomatoes, sour cream, and sprinkled with fresh chopped cilantro
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Combination Pizza

Pepperoni, Italian sausage, bacon, mushrooms, black olives, red onions, bell peppers, and our homemade organic tomato sauce.
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Delightful...

Barbecue Packages

 
 
 
 
 
 
 
 
 
 
 
 
 
 

Marvin Gardens also offers on-site BBQ chefs for your special or private events. Call
or email us for details 510-713-1143. info@marvingardenscatering.com

La Playa

Choice of Beer Can Chicken, Asada Beef Ribs or Chipotle Lime Vegetable Fajita Skewer (V) Accompanied with a choice of three items. Cilantro Rice, Black Beans, Southwestern Potato Salad, Playa Fiesta Salad with Cilantro Lime Vinaigrette, Red Salsa, Mild Green Salsa, Corn Tortilla Chips, Sweet Corn Bread, Dessert: Fruit Salad with Tajin and Lemon wedges. Or house dessert
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Fusion BBQ Package #1

Choice of Aloha Barbecue Chicken, Sesame Barbecue Steaks or pineapple Shrimp Skewers. Made with Chopped Green Onions, special chef BBQ sauce. Can be made sweet, spicy, tangy. Drizzled with Cilantro Lime Sauce. Accompanied with choice of three items. Coconut Rice or plain white rice, Baked Chili Beans, Papaya Avocado Salad, Pineapple Macaroni Salad, Corn on the Cobb with Spicy Butter Rub, and served with Hawaiian Sweet Rolls.
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Caribbean BBQ

Jamaican Grill Jerk Chicken, Shrimp (+2) or Sweet & Sticky Barbecue Pork Accompanied with choice of three items. Cuban Black Beans, Caribbean Confetti Rice, Fried Plantains with tropical mango salad with fresh cilantro, Cabbage Salad with Mango Dressing, and choice of Dessert.
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Fusion BBQ Package #2

Grilled Huli-Huli Chicken Topped with Grilled Pineapple or Slow Cooked BBQ Pork with Garlic Aioli Accompanied with choice of three items. Coconut Rice or plain white rice, Baked Chili Beans, Papaya Avocado Salad, Pineapple Macaroni Salad, Corn on the Cobb with Spicy Butter Rub, and served with Hawaiian Sweet Rolls or Brioche buns
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Delightful...

Marvin Gardens Vegetarian Entrée’s

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

We understand not everyone in your office eats meat. Please give us a 5-person minimum
added on to an entrée of 15 or more. This will include the side dish and salad ordered
from your main entrée package.

 

Caprese stuffed garlic butter Portobello

Made uniquely inside Portobello Mushrooms, fresh mozzarella cheese balls, sliced grape tomatoes, fresh basil, Drizzled with Balsamic Glaze.
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Sweet Potato & Black Bean Enchiladas

Handcrafted with our Mexican blend cheeses, sweet or red potatoes, corn tortillas and homemade red enchilada or green sauce
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Portobello Mushroom sliders

Grilled Portobello mushrooms, made with cheese, tomato, and red onion served in a warm burger bun.
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Zucchini Patties

Made with fresh zucchini, eggs, onion, and chesses
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Zucchini Boats

Fresh Green Zucchini shaped as boats stuffed with our veggie mix can be made with Italian or Mexican seasoning. (see 1st picture.)
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Butternut Squash Ravioli

Ravioli filled with butternut squash, topped with a homemade cream sauce.
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Eggplant Parmigiana

Made with our Homemade marinara sauce, Eggplant slices dipped in bread crumbs, grilled and then baked. Layered with mozzarella and Parmesan cheeses.
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Vegetarian Meatloaf

Made with local vegetarian burger meat, fresh seasonal vegetables, smothered with our chef’s secret sauce
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Layers of vegetable Napoleon’s

Crispy eggplant layered with Tomatoes, cheese, and assorted Seasonal vegetables. (see 2nd picture.)
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Delightful...

Marvin Gardens PM Gourmet snack trays

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

We do our best to keep up with today’s hottest Catering trends. If you what a unique snack tray of a
different cuisine. Please ask. We can do it special for you! (415)580-7268

Cheese Display

An exceptional selection of imported cheese beautifully decorated with dried fruits Accompanied by Sliced Baguette & Crackers
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Classic Crudité Platter

Raw & Grilled Vegetables. Accompanied by Soy Aioli, Ranch, and Bleu Cheese
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Persian Platter

Hummus, tabbouleh, baba galosh, marinated olives, dolmas (rice and pine nut stuffed grape leaves), and marinated cucumber salad, cubed feta cheese. Accompanied by Warm Pita Bread Triangles.
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Dim Sum Deligh

(serves with 15-20 guests)
Assorted Dim Sum, Served with Soy Sauce, Chili Sauce, Sweet & Sour Sauce.
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Italian Anti-Pasti Display

Assorted cured and dried meats (sliced Italian sausage, mortadella, salami, and prosciutto) Fresh mozzarella, cracked olives, roasted bell peppers, and fresh herb
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Baked Brie En Croute

Wrapped in French Puff pastry platter with dried fruits & delicately decorated with fruit & nuts. Accompanied by Sliced Baguette & Crackers
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Asian Platter Delight

Our Asian platter comes with jalapeño & cheese samosas, spring rolls, vegetarian pot stickers, and pork egg rolls. Accompanied by Sweet & Sour dip sauce, mango chutney and garnished with iceberg
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Delightful...

All Appetizers are Priced individually

Peppered Beef Tenderloin crostini

Crostini with caramelized onions, peppered sliced beef, tomato relish, and Microgreens
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Chicken Coconut Skewers

With Sweet chili dipping sauce
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Spinach Stuffed Mushrooms

Served with Goat Cheese Dip
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Artichoke & Goat Cheese Brochette

Crostini with artichoke spread, tomato onion confetti, topped with goat cheese
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Cocktail Meatballs

Served with warm marinara dipping sauce
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Chicken Croquettes

Made with mince chicken, flour, milk, seasoning. Served with Lemon Aioli
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Tuna Tart-Tart

On a Wonton Cup
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Butterfly Prawns Wrapped in Bacon

Scallops Accompanied by Smoked BBQ Sauce
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Fig & Caramelized Onion Puff

Pan Pastry filled with fig and caramelized onion
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Beef Negamaki

Tri-tip thinly sliced rolled into steam asparagus with mirin glazed and teriyaki glazed garnish with sesame seeds.
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Margarita Chicken Skewer

Marinated chicken in cilantro, garlic, tequila and lime juice, With Tequila Cream Sauce
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Ceviche Mini Tostadas

Margarita Pizzetta

On a thin bread roma tomatoes, ground garlic, basil, mozzarella cheese
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Mediterranean Beef Skewer

Marinated beef sirloin cubes in olive oil, lemon juice, garlic, parsley, oregano, topped with a Rosemary & Thyme Glazed sauce.
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Mini Crab cakes

Mini Crab Cakes with Tequila Lemon Aioli (1pcs per order)
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Shrimp Cocktail

Accompanied by Lemon Wedges and Tartar Sauce
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Mozzarella Sticks

Served with Sage & marinara Sauce
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Delightful...

Marvin Gardens Desserts

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

(We can order any dessert gluten free or vegan upon request.)

Home-made Cookies

Chocolate Chip, Oatmeal, Peanut butter, White chocolate cranberry, Double chocolate Chip, Cinnamon, Ginger
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Petit Fours

(2pcs per order)
Fresh Fruit Tarlet, White Chocolate Tarlet, Opera Square, Cream Puff, Napoleon Square, Chocolate Éclair, Pecan Tartlet, Financier Tea Cake, Dark Chocolate Mousse Tartlet, Vanilla Éclair, Lemon Meringue Tartlet, Chocolate Almond Orange Bar.
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Chocolate fudge brownies

Assorted Cake bites

Cake shots including Tiramisu, boston cream, strawberry shortcake, and chocolate lovers
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Cheesecake bites

(Original, Strawberry, Blueberry)
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Celebration Cakes

Celebration Cakes also available: 8”, 1/4 Sheet, 1/2 Sheet and Full Sheet. Also, custom dessert items available. Please Contact us for Pricing.
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Orange Sauvignon with Fresh Berries on Martini Glass

Delightful...

Marvin Gardens Beverages

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

All of our house-made beverage Pitchers are made for a 10 person minimum. All
beverages come ready to serve in our glass pitchers.

Chefs Homemade Lemonade

made with fresh lemons, limes, and fresh herbs.
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Bottled Waters (nestle)

Vitamin Water

Homemade Ice tea

made with freshly brew teas, can be made sweet or un-sweetened.
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Sodas

Coke, Diet Coke, Sprite, 7- Up, Pepsi, Squirt, $1.75 (canned)
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Snapple

Strawberry Refresher

made from scratch with fresh strawberries, seasonal berries, and fresh herbs
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San Pellegrino Sparking Water

Latin Beverages

Freshly made in house Tamarind, horchata, or strawberry flavored juices.
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Zico Coconut Water

Delightful...

Marvin Gardens Bar Packages

Marvin Beer and Wine Bar: $15.00 per person Minimum of 25 people

Marvin Beer & Wine Bar

15.00 per person Includes: your choice of Local Beer, wine, and soft Drinks (minimum of 25+)
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Marvin’s Full Bar

Includes: Your Choice of Tequila, Vodka, Whiskey, and Cognac. Accompanied by Juices, margarita Mix, Triple Sec, Club Soda, Tonic Water, Ginger Ale, Beer, Local Wine. (Min. of 50+)
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Jell-O shots

Choice of strawberry, cherry, blueberry, or orange. Make with your choice of our shelf liquor. (Minimum 15+)
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Marvin Gardens comes to you

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Staff available when we host your event. We offer Servers, waiters, and on-site chef’s. Please
call us for more details and current pricing. 510-713-1143

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Server (min. of 5hrs): $30 per hour
Bartender (minimum of 5hrs): $35 per hour (includes: ice, basic garnish for bar)
Premium Bartender (min. of 5hrs): $45 per hour (includes: ice, basic garnish for bar, Wine Glasses.)
Kitchen Staff (min. of 5hrs): $30 per hour
Chef on Site (min. of 5hrs): $45 per hour
Rentals Available upon request.